June Challenge - Coffee

One of my first ever Instagram pictures!

Generally I don't like coffee. It smells fantastic but tastes super gross. I'd much, much rather have tea. When I do drink coffee it has to have enough sugar, milk, chocolate, caramel, vanilla, etc to no longer taste like coffee. The only coffee drink I crave is the Java Chip Frappuccino, no whip. I even learned how to make a pretty good version myself! It's fairly simple but I try not to keep chocolate chips in the house so end up paying the money for a real one pretty often. Well, by pretty often I mean about every two months haha. My version also makes four servings which is another reason I don't make them as often. Here is the recipe I use if you want to try it for yourself!

Ingredients:
- 1 cup double strength chilled or room temperature coffee (I use Seattle's Best Level 4 because that's what Josh drinks)
- 3/4 cup cold milk
- 4 tbsp chocolate syrup
- 4 tbsp chocolate chips
- about 2 trays worth of ice, crushed
- whipped cream, optional
- more chocolate syrup for drizzle, optional

Directions:
- Put everything except the optional stuff in the blender
- Blend =D
- Pour into glasses
- Add optional stuff, if desired